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Choosing the right cake board

By October 7, 2022No Comments
Bakery products

Advice on picking the perfect cake board Sometimes we put a lot of thought into the cake itself, but overlook the significance of the cake board. The cake board we use is crucial for providing support for our creations, and a cheap one can easily ruin our hard work. This article gives a high-level look at the market for cake boards and the reasons why you should buy a good one.

A rotating cake stand

Cakes can be decorated more efficiently with the help of a rotating base. The cake base is scalloped for decoration and ease of rotation. Cake boards should have a non-slip base to prevent the cake from sliding around. If you want to cover your cakes in fondant and give them a custom shape, a rotating cake board will be your best friend. First, wipe the board down with a damp cloth to remove any debris.

The Use of Cardboard Cake Boards

Light cakes benefit the most from this type of cake board, which also happens to be the most reasonably priced option. If your cake is going to be particularly heavy, you should invest in a more sturdy cardboard box. Because of this, the cost of these card boards may be higher than that of competing products.

Cardboards can either be plain or have designs printed on them. Even though we can find decorated boards in a wide range of colors, white, gold, and silver are the most common. However, we must use a grease-and moisture-resistant paper to cover the undecorated bases. The time spent covering the non-decorated card boards with greaseproof paper means that, even though they are less expensive overall, they are not preferable.

Cake Boards for Weddings

Finding a trustworthy and high-quality source for cake boards is essential. In order to support the heavy layers of a wedding cake, a 6-to 12-millimeter thick MDF base is necessary. Some cake boards, such as those with three layers and six millimeters of thickness, can support as much as 20 kilograms.

Cake Boards Made of MDF

Cake boards made of Masonite wood are sturdy and can be used more than once. These bases provide a more stable foundation than standard card boards, making them ideal for cakes of medium to large sizes. Using this method for the cake’s foundation reduces the risk of the cardboard splitting and the cake crumbling during transport. For cakes with multiple layers, MDF cake boards are recommended because of their ability to evenly distribute the cake’s weight across its four legs. Having your logo engraved on a custom cake board from En Papiers is a huge plus because it increases brand recognition and gives your customers a taste of your impeccable taste. Because of these qualities, the En Papiers boards can also be used as a base for cupcakes.